Traditional Jamaican Food

  • $80.00 – $135.00

    BARBECUE CHICKEN

    Spicy grilled chicken marinated in signature barbeque sauce

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  • $22.00

    ESCOVITCH FISH

    Red Snapper, seasoned & pan-fried to perfection, then topped with a mild or spicy, lightly pickled vegetable medley

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  • $22.00

    BROWN STEW FISH

    Red Snapper, pan-fried in a classic Jamaican medley of seasonings then stewed in a brown sauce with carrots and peppers.

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  • $100.00

    ACKEE & SALTFISH

    The Jamaican National Dish. The Ackee fruit sautéed with the delicious Jamaican medley of seasonings & salted cod fish. Just like being in Jamaica.

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  • $95.00 – $175.00

    CURRY GOAT

    Tender goat meat stewed in signature curries with potatoes, carrots, green bell peppers, & onions

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  • $60.00 – $100.00

    BROWN STEW CHICKEN

    Pan seared & slow cooked in signature gravy

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